NEWS
The Seconded European Standardization Expert in India (SESEI) released this fifth edition of their “SESEI Newsletter Europe”, covering the period from July to September 2020.
Europe, like other parts of the world, has been hit hard by the SARS-CoV-2 pandemic. In this context, CEN is preparing a new document presenting guidelines and recommendations for the safe operation and management of fitness centers during an infectious outbreak – now and during future pandemics.
‘The main challenges regarding the fishing gear of the future will be to design gear with a maximum lifespan, suitable for re-use and/or recycling and with a minimum risk of losing, abandoning or discarding it before the end of its life’, recognises the Workshop Report ‘Re-imagining gear in a Circular Economy’, issued in January 2020.
The European Union counts on the publication of new standards on sustainable development, which will help implement its Green Deal.
Today and tomorrow (15-16 October 2020), the European Commission is holding the important conference “Farm to Fork - Building sustainable food systems together”. This event is the first in a series of annual gatherings of European stakeholders willing to engage and help shape the EU's path towards sustainable food systems and contribute to the recently approved ‘Farm to Fork Strategy’.
Through the Green Deal, the European Commission has set a series of ambitious goals to transition towards a fully green economy and reach the global climate target of net zero by 2050. To reach these objectives, all actors involved will have to rethink the way to produce and consume, the way our infrastructures work, the use of resources and the functioning of transportation systems.
As of 1st of April 2020, CEN and CENELEC will start implementing the ‘Flexible Standards Development Process’, as decided by their Technical Boards. The process applies to Work Items for homegrown CEN and/or CENELEC standards, and CEN standards under Vienna Agreement with CEN lead.